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#1 |
Senior Member
Join Date: Apr 2005
Posts: 286
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I've always been told 12-16" is the best on the fishery, and avoid killing the large breeders. I haven't killed a calico in years, but I see nothing wrong with keeping one here and there, they do make good tacos. Can't say I'd be ok with somebody filling a limit every trip though, there's other fish in the sea if you want taco makings.
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#2 |
Team Bad Habits
Join Date: Jun 2009
Location: Pacific Beach
Posts: 119
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I only keep them if they are between 14-16 inches and I plan on eating the meat that same day. If I am gonna freeze the meat then I dont really need it so they get released.
Since I usually fish the area in front of my house on Law St. so I dont have to drive I fish for and catch a lot of Calico bass, often 5-10 per trip. I usually keep 1 for lunch/dinner and then any other legals that get gut hooked or are not gonna make it. I believe the limits for calicos should be 3, with an upper limit of 16 or 18 and a lower limit of 14. well, that is my dos pesos, Mike |
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