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01-22-2020, 11:28 AM
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#1 |
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Senior Member
Join Date: Oct 2013
Location: Mission hills
Posts: 133
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Nice!! where do you launch from?
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01-22-2020, 04:59 PM
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#2 |
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Senior Member
Join Date: Mar 2009
Location: Menifee
Posts: 2,509
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Good eating right there!
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”The beauty of the Second Amendment is that it will not be needed until they try to take it.” ~Thomas Jefferson.........maybe 
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01-23-2020, 02:05 PM
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#3 | |
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Senior Member
Join Date: Jan 2011
Location: Ensenada, Mexico
Posts: 119
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Quote:
Is a public ramp we have on the way to la Bufadora, next to la jolla.
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Carlos Gonzalez |
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01-23-2020, 08:17 PM
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#4 |
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Member
Join Date: Aug 2015
Posts: 77
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bombasticos
Aah you had a blast, Carlos. These are beast bonitos by humble SD standards.
The first one however is a skipjack, right? (front image of video) The one at 7:50 is a true giant bonito. Some guys say they taste the same, but I prefer the bonito much more. Wonder how do you cook them... |
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01-24-2020, 08:17 AM
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#5 | |
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Senior Member
Join Date: Jan 2011
Location: Ensenada, Mexico
Posts: 119
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Quote:
Ceviche my friend, I will try to prepare next time the "boniburguers". each one weighted above 4kgs, and all of them were bonitos, skipjack ahve the meat darker and the flavor could be a little bit more stronger
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Carlos Gonzalez |
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01-24-2020, 11:46 AM
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#6 |
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Senior Member
Join Date: Feb 2016
Location: Los Angeles
Posts: 254
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Looks like a great day on the water with some monster bonito!
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