La Jolla 3-22-15 - Kayak Fishing Adventures on Big Water’s Edge

captnblood34 · 03-23-2015, 09:49 AM

Knifed a hog cab a few months ago and didn't get as much meat off him as I thought I would. How did you fair?

J

chancy94 · 03-23-2015, 05:34 PM

captnblood34 Yeah it was a pretty boney fish but I actually got quite a good amount for it being so boney. How do you usually cook it? My first time catching a cabby, I've cooked sculpin pretty good which seems to be similar.

03-23-2015, 05:34 PM	#2
chancy94 Member Join Date: Jan 2015 Location: San Diego Posts: 62	captnblood34 Yeah it was a pretty boney fish but I actually got quite a good amount for it being so boney. How do you usually cook it? My first time catching a cabby, I've cooked sculpin pretty good which seems to be similar. __________________ Explore More http://voidventure.blogspot.com/

03-23-2015, 09:49 AM	#1
captnblood34 Senior Member Join Date: Jan 2013 Location: Otay Posts: 704	Knifed a hog cab a few months ago and didn't get as much meat off him as I thought I would. How did you fair? J