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#1 |
Baitless on Baja
Join Date: May 2013
Location: Vista California, Gonzaga, San Quintin, Asuncion, Mag Bay
Posts: 4,250
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Ok guys this is getting close. fishermen are Deamon, ROBMONEY, EastLosYaker, ChuckD, LEEZO, Svendawg, AND maybe 619-SWIM-DOG.
ROBMONEY and me are going down this weekend to drop off the front window and fish a few hours on saturday. Looks like winds below 10. might be fun. Every one will be responsible for one dinner for all and their own snacks, drinks, and ice. I will bring breakfast for 4 days, on your own for lunch. Bring plate, bowl, and silverware and cup. If you want camp fire bring some fire wood too. Please respond and let us know what you will be making for your dinner so we do not duplicate. Night one ROBMONEY...........Hambugers/Hot dogs, pasta salad, natchos too Night two Deamon................. London Broil + Three EastLosYaker..............Finger Licking Chicken Four LEEZO...................... Tri tip tin foil stew Five Svendawg ................... Cowpoke chile/stew with ELK Six ChuckD.......................... Fish Seven Paddleman............... EAT locally, new resturant. THIS TRIP IS FULL Weather permitting we might try for the island, or go to the reefs in Gonzaga.
__________________
http://www.mako-ville.com Home 760-630-4470 Cell 760-520-2514 YES YOU CAN Last edited by makobob; 03-09-2015 at 11:03 AM. |
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#2 |
Senior Member
Join Date: Apr 2011
Location: Riverside CA
Posts: 673
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For the nights later in the trip bring the meat frozen in the cooler, it should thaw by the last couple days. At least that's what my dad would do whenever we took week long camping trips
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#3 |
Senior Member
Join Date: Nov 2014
Location: Coronado
Posts: 179
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March, April GONZAGA meals
night four, tri tip tin foil stew. looking forward to it. cheers!
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#4 |
Senior Member
Join Date: Jun 2013
Location: Wildomar, Ca.
Posts: 331
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Night five
Changing it up this time
Cowpoke pintos chili/stew with elk meat will be served on night five |
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#5 |
Senior Member
Join Date: Mar 2010
Posts: 1,972
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#6 |
Senior Member
Join Date: Jun 2010
Location: Bay Park
Posts: 559
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Damn, night 6. I better figure out something that doesn't spoil. How about fresh fish
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#7 |
Senior Member
Join Date: Apr 2014
Location: East Los Angeles
Posts: 220
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Hey Chuck,
I'll switch nights with you if you want. I'll be bringing chicken again and I do the freezer trick that danjor was talking about. Let me know. And Bob, in case you missed it, sign me up for chicken. |
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#8 |
Baitless on Baja
Join Date: May 2013
Location: Vista California, Gonzaga, San Quintin, Asuncion, Mag Bay
Posts: 4,250
|
final
Ok guys this is getting close. fishermen are Deamon, ROBMONEY, EastLosYaker, ChuckD, LEEZO, Svendawg, AND Paddleman
ROBMONEY and me are going down this weekend to drop off the front window and fish a few hours on saturday. Looks like winds below 10. might be fun. Every one will be responsible for one dinner for all and their own snacks, drinks, and ice. I will bring breakfast for 4 days, on your own for lunch. Bring plate, bowl, and silverware and cup. If you want camp fire bring some fire wood too. Please respond and let us know what you will be making for your dinner so we do not duplicate. Night one ROBMONEY...........Hambugers/Hot dogs, pasta salad, natchos too Night two Deamon................. London Broil + Three EastLosYaker..............Finger Licking Chicken Four LEEZO...................... Tri tip tin foil stew Five Svendawg ................... Cowpoke chile/stew with ELK Six ChuckD.......................... Fish Seven Paddleman............... EAT locally, new resturant. THIS TRIP IS FULL Weather permitting we might try for the island, or go to the reefs in Gonzaga.
__________________
http://www.mako-ville.com Home 760-630-4470 Cell 760-520-2514 YES YOU CAN |
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