Smoking Fish - Looking for a good brine

[Widgeon]

Originally Posted by Dannowar

Soy sauce
Water
Sea salt
Brown sugar
Apple juice or beer.

Let it soak overnight and smoke for a couple hours on low


I know you don't care what I think but that should get you started. Hard to fudge up smoked fish.

Sounds like a fine recipe.
Use a similar combo for pork chops