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#1 |
Senior Member
Join Date: Jan 2013
Location: Otay
Posts: 704
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I found a monster bigger than anything you got there up north in Ventura. Cooked it, tried to eat it? I'll eat anything too ,but I must of messed it up somehow. Maybe bigger isn't always better! How about some insight on preparing those things
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#2 |
Member
Join Date: May 2009
Location: San Diego
Posts: 36
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Simple. cut up the foot, put it back in side the open shell with Salsa Fresca. Grill for 5 minutes, add pepperjack cheese for 2 minutes. eat with Tortilla Chips.
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