Italian Sushi - Kayak Fishing Adventures on Big Water’s Edge

PAL · 10-30-2009, 02:22 PM

Oh, that looks tasty, but it wasn't what I was expecting. During a past trip to a favorite Vegas restaurant, we ate a raw yellowfin preparation that was the real deal - the Italian version of sashimi. It was incredible, no rice of course, drizzled with a bit of olive oil and other seasonings. That's what I was hoping to see; wish I had the recipe.

Thread Tools
Show Printable Version Email this Page
Display Modes
Switch to Linear Mode Switch to Hybrid Mode Threaded Mode

10-30-2009, 02:22 PM	#2
PAL Senior Member Join Date: May 2005 Posts: 754	Oh, that looks tasty, but it wasn't what I was expecting. During a past trip to a favorite Vegas restaurant, we ate a raw yellowfin preparation that was the real deal - the Italian version of sashimi. It was incredible, no rice of course, drizzled with a bit of olive oil and other seasonings. That's what I was hoping to see; wish I had the recipe.