|
06-04-2015, 09:36 AM
|
#12 |
|
Senior Member
Join Date: Apr 2014
Posts: 241
|
I like mine dipped in a mixture of olive oil and soy sauce with some basic spices mixed in and then pan fried until it's brown and slightly seared/crispy on the outside.
|
|
|
| Thread Tools | |
| Display Modes | |
|
|
Threaded Mode