Wife tired of the mess - Kayak Fishing Adventures on Big Water’s Edge

Geno Machino · 04-21-2016, 09:20 PM

I like to keep my knife clean in between sides and when I cut the fillets into bag size pieces. I try and just use knife by dragging it on the fillet to clean the meat w/o water. The access to fresh clean water seems to be what I'm interested in...worked at 'Harbor Fish ' market in the early '70's for a few years and this is close to their set up.

04-21-2016, 09:20 PM	#15
Geno Machino "Relax" Join Date: Dec 2011 Location: O'side Posts: 553	I like to keep my knife clean in between sides and when I cut the fillets into bag size pieces. I try and just use knife by dragging it on the fillet to clean the meat w/o water. The access to fresh clean water seems to be what I'm interested in...worked at 'Harbor Fish ' market in the early '70's for a few years and this is close to their set up. __________________

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