Do not eat Costco fish

[makobob]

Originally Posted by Hunters Pa

Local place in Fullerton called Dry Dock has it on occasion. They mainly sell through farmers markets but have a storefront on Commonwealth. They regularly have sashimi grade salmon at $15-17 per pound. And awesome awesome divers scallops.

On the worms, yeah I see them in my catch from halibut to yellowfin. They are there more often than I would like but it is all part of eating fish

Thanks for the info, I find Fresh Red Snapper an oxi moron. Red Snapper comes from the EAST coast. Caught on Monday, cleaned and shipped on Tuesday, arrives here on Wednesday, by the time it gets home it is NOT FRESH. As to the scallops, dove today from sea of cortez, eaten tonight now that is FRESH!!!