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10-22-2014, 04:20 PM
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#1 |
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Senior Member
Join Date: Sep 2013
Posts: 715
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Korean Lobster? nah, let's make it Greek
first time in about 10 years. Being very rusty, and not current with the lastest and greatest equipment, I went to a seminar. There I learned how to upgrade my old nets. And, I learned alittle more to boot. My upgraded nets now look like this:  I was told that the old nets weren't much good in deeper waters. Whatever. I fished in around 100' of water, with a 10mph breeze, strong incoming tide, bumpy ocean, and a mile offshore. Check out the results. And, oh, get ready to cook. |
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10-22-2014, 04:36 PM
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#2 |
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Senior Member
Join Date: Mar 2010
Posts: 1,972
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Awesome! My mouth started watering when you began dicing the onions and garlic! Great job and beautiful recipe! Jim
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10-22-2014, 04:38 PM
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#3 |
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Administrator
Join Date: Mar 2005
Location: 1-2 miles off the point
Posts: 6,948
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I want some
 Elevating us all one cooking video at a time 
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10-22-2014, 07:00 PM
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#4 |
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Emperor
Join Date: May 2009
Location: Buena Park
Posts: 3,649
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Nice Yani!
Thats pretty good just after 1 lobster seminar! 
__________________
There's nothing colder than yesterday's hotdog. |
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10-22-2014, 07:23 PM
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#5 |
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Senior Member
Join Date: Mar 2009
Posts: 2,384
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Mwah mwah mwah is all I can say!!!
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10-22-2014, 07:41 PM
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#6 |
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Senior Member
Join Date: Jul 2010
Location: la jolla CA
Posts: 146
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going to have to try it!
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10-22-2014, 07:57 PM
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#7 |
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Senior Member
Join Date: Jun 2010
Location: Bay Park
Posts: 559
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That looks sooooo good, must try
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10-22-2014, 08:26 PM
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#8 |
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CEO of Team Roby
Join Date: Sep 2010
Posts: 905
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Looks darn tasty as usual....
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10-22-2014, 08:29 PM
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#9 |
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Member
Join Date: Aug 2013
Location: Pine Valley when not fishing La Jolla
Posts: 2,643
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It looks so good. It was hard to make it to the end of the video without getting up and wanting to eat some, but I'm fresh out of lobster. Thanks for sharing Yani.
__________________
MARK ......... 2016 MALIBU X FACTOR, 2020 SOLO SKIFF (Fishing Kayak on Steroids )  
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10-22-2014, 09:14 PM
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#10 |
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Senior Member
Join Date: Feb 2009
Location: SAN DIEGO
Posts: 1,086
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Yani, I like how you make things happen once you put your mind into it.
  That back ground music sound like Mexican music...nice... looks delicious you did it again!! Last edited by driftwood; 10-22-2014 at 09:28 PM. |
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10-22-2014, 09:33 PM
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#11 |
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Senior Member
Join Date: Jun 2008
Location: Huntington beach
Posts: 594
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That looks so taste....I was wondering is cooking class on sundays around 4??
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10-23-2014, 12:01 AM
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#12 |
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Member
Join Date: Feb 2013
Location: Fullerton
Posts: 67
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Looks delicious. I'm gonna try to make it myself!
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10-23-2014, 05:55 AM
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#13 |
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Senior Member
Join Date: May 2006
Location: C-bad
Posts: 431
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I've always loved your reports because of the pictures of the food. Now your making videos
 I grew up with Greek neighbors and used to get yelled at all the time for walking on the dandy lions.
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10-23-2014, 08:01 AM
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#14 |
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Here fishy fishy fishy...
Join Date: May 2011
Location: San Diego, CA
Posts: 774
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I like your pronunciation of Feta".
 Everyone should say it that way. |
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10-23-2014, 08:50 AM
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#15 |
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Senior Member
Join Date: Sep 2011
Location: San Diego
Posts: 901
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Wow, Yani, that dish looks delicious.
I am already tired of lobster this year, but I think I will be trying this recipe very, very soon. 
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10-23-2014, 09:03 AM
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#16 |
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Senior Member
Join Date: Mar 2009
Location: Menifee
Posts: 2,509
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Looks sooo good! That bug at the end was a fargin' PIG!
__________________
”The beauty of the Second Amendment is that it will not be needed until they try to take it.” ~Thomas Jefferson.........maybe
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10-23-2014, 11:15 AM
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#17 |
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Member
Join Date: Oct 2009
Location: Thousand Oaks, CA
Posts: 80
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Now that's what I'm talking about brotha!!!!
 Very nice video, and I love the background Greek music.   Everyone love a bit of Sirtaki, and there is a bit of Sirtaki in everyone. Ooppahh! Just remember, when the Food Network comes knocking, I'm your agent 
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10-23-2014, 04:03 PM
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#18 |
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Thread Killer - sorry
Join Date: Apr 2013
Location: San Clemente
Posts: 256
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leyenda!
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10-23-2014, 04:11 PM
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#19 |
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Senior Member
Join Date: Mar 2013
Location: Camarillo
Posts: 1,491
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Wow just wow. Way to go Yani and I say we all chip in and have a party at your place just to watch you cook!
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10-23-2014, 05:24 PM
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#20 |
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Carlisle
Join Date: Aug 2013
Location: San Diego
Posts: 206
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Love the music. Nice video, Thanks!
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