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05-31-2016, 07:23 PM
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#1 | |
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Lurker
Join Date: Feb 2016
Location: Riverside
Posts: 431
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Quote:
 Yes, the cucumbers gave it that little bit of crunch to add to the Harmony for sure, Tight lines!!  
__________________
"A Reel expert can Tackle anything "~Malibu Stealth-14 ~Malibu X-13 |
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05-31-2016, 07:59 PM
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#2 |
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Member
Join Date: May 2016
Location: Los Angeles
Posts: 36
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Damn that looks good. Thanks for sharing
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06-01-2016, 07:07 AM
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#3 |
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Senior Member
Join Date: Sep 2010
Location: South OC
Posts: 1,606
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stevie, nice prep. looks tasty. I never thought of avocados.
My thought about them is... better eat it all or those cubed avocados may turn that nasty brown color. By the looks of the dish, having left overs wasn't a problem. |
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06-01-2016, 04:39 PM
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#4 |
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Senior Member
Join Date: Jul 2013
Location: Long Beach
Posts: 366
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Looks good!! Let's get some reds on a tandem kayak with one pole, Stevie!!
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06-01-2016, 05:21 PM
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#5 | |
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Lurker
Join Date: Feb 2016
Location: Riverside
Posts: 431
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Quote:
  And Dana, with my experience in the past, with Salsas and what not, My avocados never turn brown as long as I use limes, or lemons; The citric acid preserves the color and taste of the avocado for much longer
__________________
"A Reel expert can Tackle anything "~Malibu Stealth-14 ~Malibu X-13 |
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