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Old 08-19-2015, 05:42 PM   #1
kayakfisherman
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Kaijuu,

I'm honored you tried my recipe for wsb!!

You've got a great teacher, keep at it.

I can't wait to try your smart method of cooking
the pouch on the grill. Thanks again.
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Old 08-20-2015, 06:14 PM   #2
Maxfli123
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After our chat this evening I'd say you deserve an A+, I say you've been taking notes (: Glad you enjoyed the fish, it sure was tasty. I'm looking to find a bag like the one you have I like how cold the fish was when we returned...and it sure was funny watching all the rubber neckers as you fileted that beast on the bed of your truck!!! Them ghost have skin tough as nails(and the scales don't help)...thanks to your clip no gaff needed to land that ghost. Hopefully Sunday I can sneak out for a mid morning session I have an itch for some tail!!! Let's go get em!!!
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