5 star halibut recipe - Kayak Fishing Adventures on Big Water’s Edge

old_rookie · 06-01-2015, 08:24 AM

That is the most descriptive explanation I have seen for beurre blanc - and yes, it is an excellent sauce to pour over fish.

One option is to use the pan the you cooked the fish in (placing the fish in the oven to keep warm while making the sauce) to make the sauce, which then has more flavor from the fish. But you need to slightly under cook your fish in the pan since it will go in the oven.

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06-01-2015, 08:24 AM	#5
old_rookie Senior Member Join Date: Mar 2010 Location: Santee Posts: 904	That is the most descriptive explanation I have seen for beurre blanc - and yes, it is an excellent sauce to pour over fish. One option is to use the pan the you cooked the fish in (placing the fish in the oven to keep warm while making the sauce) to make the sauce, which then has more flavor from the fish. But you need to slightly under cook your fish in the pan since it will go in the oven.