How do you fillet/cook the catch? - Kayak Fishing Adventures on Big Water’s Edge

tunaseeker · 07-03-2011, 08:44 PM

I was wondering how you guys do the fillet/steak with your catch. Went on the hunt for the WSB on Friday PM and there were about 10 PB's out there at 1230 AM near the Scripps Pier, Plenty of squid!, no bites so we decided to settle in the kelp about 3 AM. Picked up some GOOD size kelp bass, sand bass and rock fish.... Scaled them and cut off the head & fins, tail, gutted and BBQ. Picked apart for fish tacos....

Is there a better way for these tasty guys. Fillet seemed difficult as the rib bones were every where?

Post your videos so we all can learn to fillet various fish! Would like to see the major players WSB, YT & HB! Caught a HB in Mission Bay 2 weeks ago barely legal my first!

Tight lines!

07-03-2011, 08:44 PM	#1
tunaseeker TB Metal Art Join Date: Jul 2010 Location: San Diego Posts: 653	How do you fillet/cook the catch? I was wondering how you guys do the fillet/steak with your catch. Went on the hunt for the WSB on Friday PM and there were about 10 PB's out there at 1230 AM near the Scripps Pier, Plenty of squid!, no bites so we decided to settle in the kelp about 3 AM. Picked up some GOOD size kelp bass, sand bass and rock fish.... Scaled them and cut off the head & fins, tail, gutted and BBQ. Picked apart for fish tacos.... Is there a better way for these tasty guys. Fillet seemed difficult as the rib bones were every where? Post your videos so we all can learn to fillet various fish! Would like to see the major players WSB, YT & HB! Caught a HB in Mission Bay 2 weeks ago barely legal my first! Tight lines! Last edited by tunaseeker; 07-03-2011 at 08:55 PM.