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Old 11-27-2016, 02:01 PM   #1
kayakfisherman
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Join Date: Sep 2013
Posts: 715
Time For Ceviche!

Here's a South American ceviche straight from Ecuador.
Similar to a Mexican Seafood cocktail, this recipe includes
Chifles, or fried plantains. My buddy, greenjeans just got
back from a 9 day with a butt load of Wahoo. So I went for it.
My wife claims it's the best dish I've made. I agree, it's pretty dang good.

Use this recipe with any fresh catch, or get in your kayak and
catch a wahoo or two. Good luck with that!!

http://bit.ly/2gx5zno

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