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Old 02-24-2012, 07:20 PM   #1
driftwood
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Join Date: Feb 2009
Location: SAN DIEGO
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Krill ceviche?????

Kevin (the kid): Gabe, scoop up some Krill!

Me: Krill? Why?

Kevin: It makes awesome Ceviche!

Me: Really?! Ok i'm on it! Got it...call me bubba shrimp!

Amazing! And I thought I had made ceviche with just about every kind of sea food. I have been making ceviche for years now. And this is the best and tastiest I have ever made SOOOO GOOD!

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In this case I boiled the krill for about 10 seconds and soaked it in lemon juice for about 15 min and drained it. I don't like my ceviche overwhelmed with lemon.

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As you know, La jolla has been very slow since that wide open bite 3 weeks ago. I still have plenty of yellowtail in my freezer. But, I'm liking this more right now! Don't knock it till you try it!
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