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08-31-2017, 08:29 AM | #21 |
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Join Date: Aug 2015
Location: Yucaipa, CA
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you can't eat it if you release it |
08-31-2017, 08:40 AM | #22 |
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Join Date: Jul 2006
Location: Fullerton
Posts: 1,360
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was looking for pics of Brad's setup but it looks like the links to his old photos are broken. If I remember correctly, he had a sterno-based grill. Easy enough to light & extinguish with the lid. he would make grilled fish sandwiches and tacos on the water with fresh caught fish.
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08-31-2017, 11:04 AM | #23 |
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Join Date: May 2009
Location: Buena Park
Posts: 3,649
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Here it is...
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There's nothing colder than yesterday's hotdog. |
08-31-2017, 04:53 PM | #24 |
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Join Date: Aug 2015
Posts: 326
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I like my beer cold, not cooked.
If you so feel that there is no other option, use a jet boil. I've cooked using jet boils on the side of cliffs in a bivy many times.
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Climb, Surf, Fish, Repeat |
08-31-2017, 05:20 PM | #25 |
Paddle for Mahi
Join Date: Mar 2005
Location: Doing the happy paddle!
Posts: 849
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I think it was called a Cobb Grill.
I might have enjoyed a bratwurst or two back in the day. And, the good doctor never suffered through a warm beer. Tough to beat a fast cup of coffee on a mountain adventure, compliments of Jetboil and Via |
09-01-2017, 11:30 PM | #26 |
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Join Date: Nov 2014
Location: SGV
Posts: 848
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I'd buy a sandwich from him.
This was the pic that inspired me lol.
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Baitfish catcher extraordinaire |
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