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07-02-2015, 09:13 PM
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#21 |
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Senior Member
Join Date: Apr 2013
Location: San Diego
Posts: 137
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07-02-2015, 10:43 PM
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#22 |
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Senior Member
Join Date: Feb 2009
Location: SAN DIEGO
Posts: 1,086
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04-17-2016, 05:45 PM
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#23 |
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Senior Member
Join Date: Dec 2010
Posts: 228
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Does anyone know what this is? I got a YT with the same thing in its belly minus the external sore. It's tubular and was not moving...can't find anything on the net other than this post a year ago. No one identified what it is....meat looks fine but not sure if there are microscopic parasites. Love my sushi but hesitant.
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04-17-2016, 05:58 PM
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#24 |
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Senior Member
Join Date: Jan 2012
Posts: 2,526
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Ohh Hell
I thought that was his bladder and just tossed it aside and kept eating.
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04-17-2016, 07:05 PM
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#25 |
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Member
Join Date: Sep 2014
Posts: 45
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U shouldn't eat it, I'll be happy to dispose of the meat for ya. Just put it on ice and I'll come pick it up.
Jk. It's a fat body. Normal in fish. Not a parasite. |
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04-17-2016, 07:39 PM
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#26 |
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Senior Member
Join Date: Mar 2011
Location: el cajon
Posts: 239
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04-17-2016, 09:18 PM
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#27 |
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Senior Member
Join Date: Nov 2014
Location: Temecula
Posts: 194
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04-17-2016, 09:21 PM
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#28 |
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Senior Member
Join Date: Dec 2010
Posts: 228
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Thx to taggermike. ...pyloric ceca...learned something new today. It's normal.
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04-17-2016, 10:58 PM
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#29 |
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Senior Member
Join Date: Mar 2005
Location: Spring Valley
Posts: 1,400
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No matter what it really is, I'd have cut away that area for sure, and then some. I would have frozen before eating it too. CA law requires all served raw fish in restuarants first be frozen, before being allowed to be served.
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"Never say die" |
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04-18-2016, 08:25 AM
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#30 |
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donkey roper
Join Date: Apr 2009
Location: Pacific Beach
Posts: 968
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Dos ballenas please reply lol. Doesn't look like a gaff wound. My guess would be lamprey or raymora
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04-18-2016, 09:29 AM
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#31 |
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Member
Join Date: Oct 2015
Posts: 39
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You didn't turn your back on that thing, did you? You know some of those guys crawled off the table and are now hiding under your bed.
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04-18-2016, 09:42 AM
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#32 |
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Vampyroteuthis infernalis
Join Date: Nov 2005
Posts: 585
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Yeah that is the digestive gland.... every yellowtail has one.
Doubt it was from a cookie cutter.... you really only see cookie cutter wounds on larger pelagic fish that frequent more tropical waters.... like swordfish and opah. Def not a remora.... Def not lamprey as they live mostly in coastal and fresh waters The wound could have come from many things. Hard to say. Yellowtail are tough fish and survive all kinds of wounds and battles.
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04-18-2016, 11:49 AM
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#33 |
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Member
Join Date: May 2012
Location: The Beach
Posts: 290
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Scar tissue from an old gaff wound.
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04-18-2016, 12:14 PM
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#34 |
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Senior Member
Join Date: Sep 2010
Posts: 736
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You're all wrong its a mexican yellowtail tuna snapperfish that partied at Adelitas all weekend, typical.
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04-18-2016, 02:25 PM
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#35 |
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Senior Member
Join Date: Jul 2008
Location: Dana Point area
Posts: 438
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The internal organ with the worm-like structures is the pyloric caecum (not parasites). A normal part of the digestive system attached to the stomach. I wouldn't hesitate to eat fish but if you are doubtful, freezing and/or cooking kills almost all parasites.
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04-18-2016, 05:01 PM
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#36 | |
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Senior Member
Join Date: Jul 2013
Location: Thousand Oaks
Posts: 182
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Quote:
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04-18-2016, 06:21 PM
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#37 |
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Manic for Life
Join Date: May 2015
Location: San Diego
Posts: 839
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Poor fishy.
Why take chances or gross yourself out? Give the poor guy a respectful send off to the afterlife, and catch another healthy fish for your dinner table. Just looking at the pictures kills my appetite. I think I'll make a margarita and give this thread a rest.
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Another ho-hum day in Paradise Last edited by Mr. NiceGuy; 04-19-2016 at 11:42 AM. |
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04-24-2016, 03:47 AM
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#38 |
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Sea Hunter
Join Date: Nov 2011
Location: Where ever I may roam where I lay my head I call home.
Posts: 2,277
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I say....
Cook well done...you can't kill it til ya grill it....
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Duke Mitchell |
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04-24-2016, 08:08 AM
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#39 |
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Junior
Join Date: Jul 2011
Posts: 13
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I appreciate the advice guys but this post was from last summer. Still don't know what it was. I did grill it and had no problems.
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04-24-2016, 05:55 PM
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#40 |
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Senior Member
Join Date: Aug 2015
Location: Agoura Hills
Posts: 166
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Pretty conclusively pyloric caecum, iow, a natural - edible even, if you didn't have to look at it - part of a fish, as reported above.
Andy |
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