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11-22-2011, 08:15 AM | #1 |
Senior Member
Join Date: Jun 2010
Location: Bay Park
Posts: 559
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11/21/11 LJ Report
Interesting day on the water for me. It was an amazing day, launched at about 9am small surf, blue skies, no wind. Got out looking for bait and wasted a lot of time looking for the infamous squirt found a lot of egg sacks instead. Got a couple fin baits and used those. The wind picked up current too. Decided to drop down a dead sardine at about 110ft just for a last ditch effort. Glad I did because this nice looking Ling decided to feast on my chovie. Got her up and in and started my pedal back. Right around the NW corned my pedal conked out and had to paddle from there. No worries amazing day none the least! For some reason they put caution tape up at the launch, no entry, not sure why. So, anyone got some good Ling Cod Recipes, let me know
14#/31'' By the way here is my first pro video of the catch! http://www.youtube.com/watch?v=tzfh2j5OO-w Last edited by Chuck D; 11-22-2011 at 10:10 AM. Reason: add video |
11-22-2011, 08:18 AM | #2 |
Senior Member
Join Date: Mar 2009
Location: Menifee
Posts: 2,509
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FREEKIN SWEET!!! I wish I had some recipes for ya' but alas, I have yet to catch a legal Lingy-ding. Congrats!
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11-22-2011, 08:19 AM | #3 |
Loves Surface Irons
Join Date: Jun 2008
Location: San Diego
Posts: 455
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Fish and Chips! Beer battered tempura batter and deepfry til' golden.
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11-22-2011, 08:31 AM | #4 |
Currently @ MLO Territory
Join Date: Dec 2010
Location: Under the Shadow
Posts: 2,290
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LING COD IS ONE DAMN GOOD TASTING FISH!
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Team: Disbanded You only have one chance in this life...make the right decision(s)...so you don't regret it
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11-22-2011, 08:41 AM | #5 |
Administrator
Join Date: Mar 2005
Location: 1-2 miles off the point
Posts: 6,948
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dredge in flour, dip in egg, dredge in Penko, pan fry in olive oil
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11-22-2011, 08:52 AM | #6 |
Senior Member
Join Date: Sep 2009
Location: newbury park ca
Posts: 2,323
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MMMMMMMMMMMMMMM ling cod honey penko nice feeshy
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11-22-2011, 09:12 AM | #7 |
Senior Member
Join Date: Jan 2011
Location: where the hell is Temecula
Posts: 268
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nice ling, thought i saw you pulling on somthing.
dip in egg, roll in flour old bay mix. fry |
11-22-2011, 08:19 AM | #8 |
Senior Member
Join Date: Sep 2010
Location: Encinitas
Posts: 395
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What happened to your peddle? Cable snap? Nice ling
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11-22-2011, 11:14 AM | #9 |
Guest
Posts: n/a
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Nice ling!! I can't help but to want to grill
it whole. Prep by lathering it up with olive oil, salt/pepper. Baste with lemon/olive oil. And, don't forget to eat the head first!! |
11-22-2011, 05:06 PM | #10 |
Loves Surface Irons
Join Date: Jun 2008
Location: San Diego
Posts: 455
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11-22-2011, 05:15 PM | #11 |
Senior Member
Join Date: Jul 2008
Location: Dana Point area
Posts: 438
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Nice fish and super pics- thanks for sharing (in a timely manner!)
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11-22-2011, 05:24 PM | #12 |
Senior Member
Join Date: Feb 2009
Location: SAN DIEGO
Posts: 1,086
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11-22-2011, 05:52 PM | #13 |
Senior Member
Join Date: Jun 2010
Location: Bay Park
Posts: 559
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Thanks guys, I save the eyeballs for desert. Otherwise fish fry it is, thanks all! The filets look fantastic!
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11-22-2011, 05:54 PM | #14 |
Senior Member
Join Date: Mar 2009
Posts: 2,384
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Well done, nice video. You might get better footage if you point your camera at a more downward angle. I am forever having to remind myself of that when I miss the yak-side shots the trip before.
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11-22-2011, 07:17 PM | #15 |
Senior Member
Join Date: May 2005
Location: oceanside
Posts: 880
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Great job on your first vid. Very nice ling. Congrats.
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11-22-2011, 08:54 PM | #16 |
Leo
Join Date: Feb 2010
Location: La Jolla, CA
Posts: 482
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Nice Ling Chuck, never catch one, but with all those recipe you can bring it here
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11-22-2011, 09:03 PM | #17 |
Senior Member
Join Date: Jul 2010
Location: San Diego
Posts: 217
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Nice work! yummy eats.
I would be stoked with that catch!!! Better than my day of getting rear ended by an uninsured tard from san ysidro... |
11-22-2011, 09:20 PM | #18 |
Junior
Join Date: Apr 2006
Location: Work in La Jolla
Posts: 8
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Olive Oil Sautee
Nice Fish Chuck, As I mentioned in my South Bird Post Lingcome are one of the best tasting find in our local waters. I just did the basic olive oil sautee and it was fabulous. Enjoy and I am glad you got a taste of something otehr than Yellowtail. Maybe, I will have a beter chance in this year's Yellowtail Derby if you are distracted with memories of great tasting Lingcod.
Take Care Kurt |
11-23-2011, 03:05 AM | #19 |
Senior Member
Join Date: Apr 2010
Posts: 6,856
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Lingalicious!!!!
Those things are so much fun to catch and they taste really good. If you ever catch a sand dab/flounder and you're in lingcod territory send it down, put reel in gear, wait and hold on.
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www.facebook.com/Teamsewer Last edited by jorluivil; 11-23-2011 at 04:46 AM. |
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