Gonzaga April 2-8 MrPukaShell - Kayak Fishing Adventures on Big Water’s Edge

makobob · 01-26-2017, 10:01 AM

April is the time the weather starts to settle down and the fishing along with it. WSB are just leaving the area and the water is getting warmer. Bass, cabrilla, and snapper are starting to chew. These spring days are the time to see 100 fish a day.
MrPukaShell wants to enjoy paradise again and invites YOU to join this spring trip. Open to all BWE members. Just post up here.

MrPukaShell
Makobob Seafood Delight
Mahigeer Turkish/Persian dinner
Baja_Traveler
Defjack
Sivak
SDROB
YOU???

Tight Lines.

Mahigeer · 01-26-2017, 10:12 AM

I am in if I have my Sentri pass, which is very possible.

Of course plans may have to be changed sometimes.

Dannowar · 01-26-2017, 10:31 AM

next weather window. i can make a supply run

makobob · 01-26-2017, 10:38 AM

[QUOTE=Mahigeer;274493]I am in if I have my Sentri pass, which is very possible.

MY SENTRI pass will not be here, BUT that won't stop me. And yes sometimes life gets in the way, we just do our best. Tight Lines arkadash.

Dannowar · 01-26-2017, 11:09 AM

Thinking about wed/Thursday next week

Baja_Traveler · 01-26-2017, 12:30 PM

Depending on how the testing schedules go here at work, I'll make a long weekend out of it.

As usual, won't know until last minute...

MrPukaShell · 01-26-2017, 01:23 PM

So looking forward to this trip and all of the projects Mako has going on. Want to see what another time of the year has to offer. Can't wait

defjack · 01-26-2017, 01:25 PM

put me down for this one Jack

Sivak · 02-02-2017, 12:28 PM

I'm in Bob.

Mahigeer · 02-02-2017, 12:46 PM

Quote:

Originally Posted by Makobob

MrPukaShell wants to enjoy paradise again and invites YOU to join this spring trip.

Open to all BWE members. Just post up here.

MrPukaShell
Makobob
Mahigeer
Baja_Traveler
Defjack
Sivak
YOU???

makobob · 02-03-2017, 12:21 PM

Quote:

Originally Posted by Mahigeer

MrPukaShell
Makobob
Mahigeer
Baja_Traveler
Defjack
Sivak
YOU???

Just back, 3 days wind, 4 days 0 wind and beautiful. Block work for kitchen should be done this Sunday 5 Feb. I return 9 Feb to frame the kitchen, install the windows and hang the door. Then install lower cabinets and sink. Trying to finish kitchen except painting before March. Tight Lines.

Still time to put YOUR name on this trip. Hope to see you here with us in paradise.

farreola · 02-03-2017, 02:27 PM

I'll be down there with the wife that 11th and 12th

makobob · 02-03-2017, 03:42 PM

Quote:

Originally Posted by farreola

I'll be down there with the wife that 11th and 12th

I will see you there amigo. Hope you catch a good weather window.

makobob · 02-17-2017, 11:19 AM

BUMP

On my night to cook I will be doing SeaFood Delight at the restaurant, appears that Mahigeer will do a Persian/Turkish night. What are you prepairing for this trip and what night do you want? Tight Lines.

Mahigeer · 03-16-2017, 07:38 AM

Updated list of attendees:

MrPukaShell
Makobob-----Seafood Delight
Mahigeer-----Turkish/Persian dinner
Baja_Traveler
Defjack-----Meat at restaurant
Sivak-----Meat at restaurant
Brian Jackson

SDROB????
YOU???

MrPukaShell · 03-16-2017, 08:22 AM

Meat for the restaurant for me

Sivak · 03-16-2017, 08:52 AM

Which website do you use for the tides in or around Bufeo. I can't not find two that show the same data. They are all different and I would like to schedule my arrival a couple hours before high tide.

Gracias

Baja_Traveler · 03-16-2017, 09:22 AM

Looks like the way work is going, I'll be there the afternoon of the 6th because I have to cover for the boss.

Bob - is the smoker down there or should I bring mine? I think pulled pork sandwiches smoked 12 hours in mesquite are in order. Because of arrival and cook time I can cover dinner Friday night or Saturday...

makobob · 03-16-2017, 09:46 AM

Quote:

Originally Posted by Baja_Traveler

Looks like the way work is going, I'll be there the afternoon of the 6th because I have to cover for the boss.

Bob - is the smoker down there or should I bring mine? I think pulled pork sandwiches smoked 12 hours in mesquite are in order. Because of arrival and cook time I can cover dinner Friday night or Saturday...

Yes my GMG is down there. Been hearing about that Pulled Pork for over a year now, will be great to finally taste it. I even have a set of claws to make the pulling easier. I HOPE someone is planning fish, pulpo, almejas or other seafood.

Sivak · 03-28-2017, 08:52 AM

Hashem, I won't be at camp until Wednesday only if Corivna can go. He was going to and be my wingman... As soon as he is good to go, we are in.

Bob, we will meet you in the AM if Corvina can go.

01-26-2017, 10:01 AM	#1
makobob Baitless on Baja Join Date: May 2013 Location: Vista California, Gonzaga, San Quintin, Asuncion, Mag Bay Posts: 4,250	Gonzaga April 2-8 MrPukaShell April is the time the weather starts to settle down and the fishing along with it. WSB are just leaving the area and the water is getting warmer. Bass, cabrilla, and snapper are starting to chew. These spring days are the time to see 100 fish a day. MrPukaShell wants to enjoy paradise again and invites YOU to join this spring trip. Open to all BWE members. Just post up here. MrPukaShell Makobob Seafood Delight Mahigeer Turkish/Persian dinner Baja_Traveler Defjack Sivak SDROB YOU??? Tight Lines. __________________ http://www.mako-ville.com Home 760-630-4470 Cell 760-520-2514 YES YOU CAN Last edited by makobob; 02-17-2017 at 11:13 AM.

01-26-2017, 10:31 AM	#3
Dannowar Senior Member Join Date: Aug 2012 Posts: 1,823	next weather window. i can make a supply run __________________ "Beware the lollipop of mediocrity; lick it once and you’ll suck forever." — Brian Wilson

01-26-2017, 10:38 AM	#4
makobob Baitless on Baja Join Date: May 2013 Location: Vista California, Gonzaga, San Quintin, Asuncion, Mag Bay Posts: 4,250	Yep [QUOTE=Mahigeer;274493]I am in if I have my Sentri pass, which is very possible. MY SENTRI pass will not be here, BUT that won't stop me. And yes sometimes life gets in the way, we just do our best. Tight Lines arkadash. __________________ http://www.mako-ville.com Home 760-630-4470 Cell 760-520-2514 YES YOU CAN

01-26-2017, 11:09 AM	#5
Dannowar Senior Member Join Date: Aug 2012 Posts: 1,823	Thinking about wed/Thursday next week __________________ "Beware the lollipop of mediocrity; lick it once and you’ll suck forever." — Brian Wilson

02-17-2017, 11:19 AM	#14
makobob Baitless on Baja Join Date: May 2013 Location: Vista California, Gonzaga, San Quintin, Asuncion, Mag Bay Posts: 4,250	BUMP On my night to cook I will be doing SeaFood Delight at the restaurant, appears that Mahigeer will do a Persian/Turkish night. What are you prepairing for this trip and what night do you want? Tight Lines. __________________ http://www.mako-ville.com Home 760-630-4470 Cell 760-520-2514 YES YOU CAN

01-26-2017, 10:12 AM	#2
Mahigeer Senior Member Join Date: Apr 2013 Location: Los Angeles Posts: 1,897	I am in if I have my Sentri pass, which is very possible. Of course plans may have to be changed sometimes.

01-26-2017, 12:30 PM	#6
Baja_Traveler Senior Member Join Date: Nov 2005 Location: Table 17, Bay Park Fish Co. Posts: 943	Depending on how the testing schedules go here at work, I'll make a long weekend out of it. As usual, won't know until last minute...

01-26-2017, 01:23 PM	#7
MrPukaShell Senior Member Join Date: Jun 2010 Location: Ventura COunty Posts: 521	So looking forward to this trip and all of the projects Mako has going on. Want to see what another time of the year has to offer. Can't wait

01-26-2017, 01:25 PM	#8
defjack Member Join Date: Mar 2005 Location: lakeside Posts: 65	put me down for this one Jack

02-02-2017, 12:28 PM	#9
Sivak Senior Member Join Date: May 2015 Location: Irvine, CA Posts: 115	I'm in Bob.

02-03-2017, 02:27 PM	#12
farreola Senior Member Join Date: Nov 2015 Location: Calexico Posts: 134	I'll be down there with the wife that 11th and 12th

03-16-2017, 07:38 AM	#15
Mahigeer Senior Member Join Date: Apr 2013 Location: Los Angeles Posts: 1,897	Updated list of attendees: MrPukaShell Makobob-----Seafood Delight Mahigeer-----Turkish/Persian dinner Baja_Traveler Defjack-----Meat at restaurant Sivak-----Meat at restaurant Brian Jackson SDROB???? YOU??? Last edited by Mahigeer; 03-23-2017 at 11:46 AM.

03-16-2017, 08:22 AM	#16
MrPukaShell Senior Member Join Date: Jun 2010 Location: Ventura COunty Posts: 521	Meat for the restaurant for me

03-16-2017, 08:52 AM	#17
Sivak Senior Member Join Date: May 2015 Location: Irvine, CA Posts: 115	Which website do you use for the tides in or around Bufeo. I can't not find two that show the same data. They are all different and I would like to schedule my arrival a couple hours before high tide. Gracias

03-16-2017, 09:22 AM	#18
Baja_Traveler Senior Member Join Date: Nov 2005 Location: Table 17, Bay Park Fish Co. Posts: 943	Looks like the way work is going, I'll be there the afternoon of the 6th because I have to cover for the boss. Bob - is the smoker down there or should I bring mine? I think pulled pork sandwiches smoked 12 hours in mesquite are in order. Because of arrival and cook time I can cover dinner Friday night or Saturday...

03-28-2017, 08:52 AM	#20
Sivak Senior Member Join Date: May 2015 Location: Irvine, CA Posts: 115	Hashem, I won't be at camp until Wednesday only if Corivna can go. He was going to and be my wingman... As soon as he is good to go, we are in. Bob, we will meet you in the AM if Corvina can go.

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