01-28-2011, 08:10 AM
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#5
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Senior Member
Join Date: Mar 2005
Location: "The Table"
Posts: 976
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Quote:
Originally Posted by Billy V
I've had poached Salmon, poached eggs, poached chicken, and poached fruits - some of which was done in a delightful sauce.
-But I haven't tried poached Calico yet.
How about Yellowtail, Sea Bass, and Halibut- Do they poach well ?  |
OH YES!
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