Quote:
Originally Posted by ful-rac
Hell Yeah!!! Fry'em up, little bit of cocktail sauce or tartar sauce....oh yeah good eats! Better than anything you buy from the market or the restaurant. Don't see why you couldn't eat'em raw...if you like that kind of thing....
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sweet, ill probably get some fresh ones and fry 'em up instead of thawing out a whole bag. i've seen squid in sushi restaurants so i was curious.