Cevichi?
 

I have done Cevichi a few different ways and some better then other!
Well I am making a batch up this week and wanted to get some more imput about ideas?
So let me know how you make yours!
I am using rock fish.

Simple, marry a Latina with big tatas and a round ass. Mine makes it all the time, but with WSB.

HAHAHA! Sorry, but that was pretty darn funny.

I call BS without pictures...

LMAO!

Nooooooooooooooooo, the LATINA...

That was funny but I married a White women so her goes.

I use Lime juice to marinate the fish in. Usually 3-5 hours depending on how but the dice on the fish. Drain and rinse, let drain. Mix up some diced tomato, sweet onion, cilantro, some oregano and salt and pepper to taste. Mix all ingredients together and serve with lime wedges.

Other thing to mix in: Scallops, shrimp, avocado. Try putting in a small amount of ketchup for a little different taste. Only a little though.

Let us know what you end up with

Personally I like Rock fish, or any other white meat fish best. I have not had Shrimp ceviche, but how could it not be good?

Catch halibut
Fillet halibut
Take time to cut away excess meat left behind while filleting
Dice meat
Marinade in lemon lime juice
Place in frig for a few hours
Dice tomatos
Dice onions
Dice cilantro
Add salt & pepper to taste

Serve on a tostada(home made) with slices of avocado. If you drink beer a cold Pacifico goes perfect with ceviche.

Already got the pacifico!!!