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RK 05-28-2011 10:12 AM

Someone didn't get the memo
 
1 Attachment(s)
That he's not a yellowfin tuna.........
This little football brusier earned his gaff shot.
Im just waiting for the WCW slams to get posted quit making me wait people...Yeah yeah May's not over yet I know.....Sharon lets see it......
Weather sucks happy memorial day

Deuce 05-28-2011 10:16 AM

Nice yellow. Looks like a good size swell behind you

deepdvr 05-28-2011 10:24 AM

Nice Yellow Ryan! Aren't you going the wrong direction in size though for this month?

I would love to see a slam from Sharon. I know she's been trying her darndest. I heard she booked the darkhorse for the entire month of June in order to catch me. :biggrinjester:

I'm blaming my lack of results on the crap weather. ;)

RK 05-28-2011 10:30 AM

Eric
Im calling BS... I heard rumors.. and I get your tactics I sense a May 31 11:58 post from you...
This little guy is spring training just to make sure the drag on my sx works.
Whose to say a oprah sized one wasn't gaffed recently...

Side note:
SHARON; your not allowed to submit killer whales for wcw either just so were clear I don't care if shamu was caught on a 6xjr. unacceptable and unethical, baby dolphins don't count either...........

Dan 05-28-2011 11:54 AM

nice fish vato!

RK 05-28-2011 11:57 AM

HAHAHAHAHAHA. It was cold man... lets go fish.

ctrujillo 05-28-2011 01:35 PM

nice yellow you got there.nice meeting you at the launch yesterday.we swaped parking spaces:cheers1::cheers1:

JohnnyCope 05-28-2011 01:40 PM

At least there is no chum in the water!

lterrero 05-28-2011 01:54 PM

Nice YT Ryan!!! also meeting you yesterday:)

Iceman 05-28-2011 03:26 PM

Love that rolly polly sea!

Slam Shmam! :D

steveooo 05-28-2011 03:38 PM

Nice Chunky Shoulders!

THE DARKHORSE 05-28-2011 05:57 PM

Come on, Ryan...
 
I'm not falling for your sand-'baggin efforts here. I bet you're holding out with a big slam! I don't trust guys with matching rods, flannel shirts that are buttoned up all-the-way or guys wearing a toboggan; certainly not all three!

I definitely don't trust that Sharonkayak either; If I had to guess, she's waiting for the last minute to post her big slam, too! :captain:

sharonkayak 05-28-2011 07:51 PM

does anybody know any good recipes to cook halibut?

deepdvr 05-28-2011 08:06 PM

Quote:

Originally Posted by sharonkayak (Post 84962)
does anybody know any good recipes to cook halibut?


I have a few, but at over $20 per pound at the fish market how can you afford to buy it? :p

steveooo 05-28-2011 08:39 PM

Quote:

Originally Posted by sharonkayak (Post 84962)
does anybody know any good recipes to cook halibut?

Found this one online and did it tonite. For when you WCW's star getting into the hali's, it would probably be pretty tasty with :wsb: too. Super Tasty :luxhello:

Grilled Halibut with Peach Salsa

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  • 1/3 cup orange juice<o></o>
  • 2 tablespoons canola oil<o></o>
  • 2 tablespoons lime juice<o></o>
  • 1 tablespoon brown sugar<o></o>
  • 2 teaspoons grated lime peel<o></o>
  • 1 garlic clove, minced<o></o>
  • 1/2 teaspoon salt<o></o>
  • 4 (6 ounce) halibut steaks<o></o>
  • SALSA:<o></o>
  • 2 cups chopped fresh or frozen peaches<o></o>
  • 1/4 cup chopped sweet red pepper<o></o>
  • 1/4 cup chopped red onion<o></o>
  • 1 jalapeno pepper, seeded and chopped<o></o>
  • 2 tablespoons orange juice<o></o>
  • 1 tablespoon minced fresh cilantro<o></o>
  • 2 teaspoons lime juice<o></o>
  • 1/4 teaspoon salt<o></o>
Directions<o></o>
<!--[if !supportLists]-->1. <!--[endif]-->In a bowl, combine the first seven ingredients; mix well. Remove 1/4 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag; add the halibut. Seal bag and turn to coat; refrigerate for 2 hours. In a bowl, combine salsa ingredients; cover and refrigerate until serving. <o></o>
<!--[if !supportLists]-->2. <!--[endif]-->If grilling the fish, coat grill rack with nonstick cooking spray before starting the grill. Drain and discard marinade from fish. Grill, uncovered, over medium heat or broil 4-6 in. from the heat for 4-6 minutes on each side or until fish flakes easily with a fork, basting occasionally with reserved marinade. Serve with peach salsa.



http://i35.photobucket.com/albums/d1...r/dd358dc2.jpg


No thread jack intended. Awesome fish Ryan :you_rock: :cheers1:

RK 05-28-2011 11:48 PM

HAHAHAHAHAHAHAHAAHHAHAHA!!!!!!!
Great responses guys....
Josh-Im coming for you (or at least I'll be fishing near you)...
Eric-Im coming for you too (but a 2 lb. yellow isnt a 63lb biscuit, and Im still pretty sure you've got a 28-30 pound YT in your photo album for this month)..
Iceman- I know you have a fish so lets see what your holding(SHOW US.. I could smell the cigar smoke)......
Sharon- you WIN I concede:notworthy:.................I hope that you got it this month.....

But like I said before, the months not over yet, and josh the surfs gonna be garbage and all the fish are at the Nados :sifone:

roadx 05-29-2011 07:15 AM

nice fish! on the board, congrats :cheers1:

Iceman 05-29-2011 12:18 PM

the board may or may not be down for maintenance on May 31 from 9:00pm-12:01AM :the_finger:


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